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French Fries Recipe

Before you jump to French Fries Recipe recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.

Eating healthy foods makes all the difference in the way we feel. Increasing our daily allowance of healthy foods while reducing the intake of unhealthy ones contributes to a more wholesome feeling. A piece of pizza doesn't make you feel as healthy as ingesting a fresh green salad. Sometimes it's hard to find healthy foods for treats between meals. Finding snack foods that really help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. There's nothing like one of these simple healthy foods when you need an energy-boosting snack.

Certain foods made from whole grains are excellent for a fast snack. A mid-morning snack of whole grain bread along with some protein will keep you until it's time for the afternoon meal. When you have to have a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than highly processed grains found in white bread.

A large assortment of quick health snacks is easily obtainable. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let's go back to french fries recipe recipe. To cook french fries recipe you only need 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make French Fries Recipe:

You need 400 gms of potato.
You need 2 cups of refined oil.
Prepare 5 pinches of salt.
Use 3 pinches of black pepper.

Steps to make French Fries Recipe:

To prepare this easy recipe, you need to make sure that they are cut in the right shape and size. They should neither be too thick, nor too thin and should be cut clean and sharp. The trick is to first slice the potatoes and then cut them lengthwise. You can also use a fries cutter for that long, even shape..
Now, wash the potatoes under running water till they are squeaky clean. Place them in a bowl of iced water for 10 to 15 minutes. Keep them submerged in water or they will turn black..
Now heat the oil in a deep bottomed pan. Once the smoke starts appearing, reduce the flame and allow it to acquire a lower temperature. Now, deep fry the potatoes in batches. Keep the flame low. This will make them crunchy and also help retain their colour..
Drain excess oil and place on an absorbent paper. Allow to cool. Now sprinkle salt and pepper and toss well. Serve immediately with ketchup. They can also be served with burgers and cutlets. They replace carbs in most continental meals. You can pack them for your kids lunch..

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