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Chocolate Modak (parle biscuit chocolate modak)

Before you jump to Chocolate Modak (parle biscuit chocolate modak) recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

Healthy eating encourages a feeling of well being. We are likely to feel way less gross after we increase our intake of nutritious foods and decrease our consumption of processed foods. A bit of pizza doesn't make you feel as healthy as eating a fresh green salad. Sometimes it's tough to find wholesome foods for snacks between meals. Finding goodies that will help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks which you can use when you need a fast pick me up.

Whole grain snacks are an outstanding choice for a fast healthy snack. A slice of whole wheat toast, for example is a great snack in the early morning. Eating on the run may be more healthy with whole grain chips and crackers. Make the shift from refined products just like white bread to the healthier whole grain alternatives.

There are lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let's go back to chocolate modak (parle biscuit chocolate modak) recipe. You can cook chocolate modak (parle biscuit chocolate modak) using 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Chocolate Modak (parle biscuit chocolate modak):

Provide 1 packet of parle biscuits (100gm).
Take 1/2 cup of mawa.
Provide As per need of Sugar.
Get 1-2 tsp of cocoa powder.
Prepare 2-3 tbsp of condensed milk.
Get 1/2 tsp of cardamom powder.
Use 2 tbsp of ghee.

Steps to make Chocolate Modak (parle biscuit chocolate modak):

First grind biscuits in mixer grinder to make fine powder..
Heat a pan add 2 tbsp ghee..Then add cardamom powder..And biscuit powder...And roast for 2 mins On low flame till it changes it's colour add cocoa powder and mix nicely and turn off the flame..
In a pan add mawa and roast for a min...Add sugar.Mix till sugar dissolved...
In a mixing bowl add biscuit powder mixture, mawa mixture, condensed milk...And mix everything properly..
Now grease a modak mould with little ghee.Fill the mixture in mould and Press tightly and then demould it..

These chocolate modaks are prepared mainly from three ingredients chocolate, Mawa/khoya (evaporated milk solids) and sugar. Cook up this homemade Chocolate Modak for quick surprise for your loved ones. Enjoy this modern chocolate version of a traditional and popular sweet. How to make Chocolate Modak-Modaks with chocolate and garated coconut stuffing. Place the modaks on a perforated plate and steam in a pressure cooker, with the lid on but without the weight, for ten to twelve minutes.

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